This is a great way to use your leftover pita or naan. Experiment with a variety of spices to please your palate. I like the combination of zatar, garlic powder, and sugar.
CLICK HERE to download the recipe.
'thann
Monday, July 19, 2010
Subscribe to:
Post Comments (Atom)
I'm so glad to hear you're feeling better. I've missed hearing from you, via your podcasts.
ReplyDeleteColleen